Events

Science on Tap: Lagers vs. Ales

Join us for a captivating evening exploring the fascinating world of beer at Science on Tap. This month, we're diving deep into the brewing process and uncovering the secrets behind two iconic styles: Lagers and Ales.

Our special guest:

• Ryan Benenfield, a former Marine and staff member at Bombs Away Beer Company, will guide us through:
  • The fundamental steps of beer brewing
  • The key ingredients that bring your favorite brews to life
  • The distinct characteristics of Lagers and Ales and what sets them apart

Get ready for an enlightening and entertaining evening filled with:

• Expert insights
• Interactive Q&A

Don't miss this unique opportunity to quench your thirst for knowledge and enjoy a beer!

Join us on Friday, March 7 at the National Museum of Nuclear Science & History. Doors open at 5:30 pm. The presentation begins at 6:00 pm and ends at 7:30 pm.

BUY YOUR TICKETS

Admission is $12 per person; you must be 21 years old to attend. Admission will provide each guest with one beer ticket. Guests can purchase additional drinks. IDs are required. Please drink responsibly. Please email us with any questions.

ABOUT OUR SPEAKER

Ryan Benefield

Ryan Benenfield brings a unique blend of discipline, passion, and brewing expertise to the Bombs Away Beer Company team. A former Marine who served with distinction in the 1st Marine Division as an infantry machine gunner, Ryan's background instilled a strong work ethic and a commitment to excellence. After his military service, Ryan pursued his passion for brewing, graduating from the CNM Brewing Technologies program. For the past three years, he has been an integral part of Bombs Away Beer Company, contributing to many facets of front- and back-of-the-house operations. With two years of dedicated brewing experience, Ryan’s knowledge and hands-on involvement make him a valuable asset to the company and an engaging presenter on the science and art of brewing.